The Best Keto Caramel Sauce Recipe
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Indulge (even on keto diet) with this chewy keto caramel! Learn how this allulose based caramel sauce is the perfect addition to all your keto friendly dessert recipes in just 15 minutes!
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How to make an authentic keto caramel? You need to use allulose based sweeteners (erythritol and monk fruit don't give you the same texture).
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Where do I buy allulose? I buy it in bulk usually off of Amazon because it is cheaper (linked here) or some health stores are carrying it as well.
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Here's what you need: - Butter - Allulose Sweetener - Heavy Cream - Salt
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Cooking Tips: -Let your butter brown -Whisk to dissolve the sweetener then DO NOT WHISK!
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Cooking Tips: - Let it cook on its own until a golden brown color occurs. - Add vanilla or citrus zest for fun flavors at the end (I've even added whiskey)
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As the caramel cools it will set a bit more (still is chewy, but less runny).
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It's great for pouring over your favorite keto baked goods (like these keto turtle brownies).
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My favorite use? These keto copycat Samoa cookies too!
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Get this FULL Keto Caramel recipe (and the dessert recipes pictured) below via the link!