Keto Candied Bacon With Bourbon

Keto Candied Bacon With Bourbon BONAPPETEACH.COM BONAPPETEACH.COM

BONAPPETEACH.COM BONAPPETEACH.COM Sweet and savory, this keto friendly candied bacon is a the perfect treat to make for brunch, add to a charcuterie platter, or as a scrumptious dessert.

BONAPPETEACH.COM BONAPPETEACH.COM “School” Supplies: – Baking Sheet – Tongs – Small Pot – Whisk – Basting Brush (optional)

BONAPPETEACH.COM BONAPPETEACH.COM Start with a thicker cut bacon.

BONAPPETEACH.COM BONAPPETEACH.COM Line a baking sheet with foil and add the bacon. Season with pepper.

BONAPPETEACH.COM BONAPPETEACH.COM Make the candied syrup with your favorite low carb sweetener

BONAPPETEACH.COM BONAPPETEACH.COM I also add a little bourbon for flavor, but it can be left out.

BONAPPETEACH.COM BONAPPETEACH.COM Coat the bacon on both sides with the syrup mixture and bake at 400 F.

BONAPPETEACH.COM BONAPPETEACH.COM Bake until crispy, fat has rendered, and it is a tiny bit chewy from the syrup.

BONAPPETEACH.COM BONAPPETEACH.COM Eat as is with brunch or use extra to top this keto peanut butter chocolate pie!

BONAPPETEACH.COM BONAPPETEACH.COM Get the full recipe details and more via the link below!