Grilled Firecracker Hot Wings

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A crispy, spicy, Asian inspired hot wing recipe made on your outdoor BBQ or grill!

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Cooking Tools: – Grill – Tongs – Large Mixing Bowl – Small Pot/Saucepan – Whisk – Measuring Spoons – Paper Towels

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Start by prepping your wings, pat them dry and remove excess moisture!

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Add the spice rub blend and toss until they are coated.

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The trick to extra crispy wings is a little baking powder added to the rub. Let it sit a few hours in the fridge.

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Grill them up first on indirect heat to get them cooked through. Then over direct heat for a little more color. 

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Add your firecracker homemade hot sauce recipe to the grilled wings.

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Add some sliced green onion and sesame seeds for garnish. 

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Get all the tips and techniques and the full recipe via the link below!