Gluten Free and Keto Key Lime Tart

Gluten Free and Keto Key Lime Tart BONAPPETEACH.COM

BONAPPETEACH.COM A low carb, sugar free, and keto friendly tart recipe that’s easy to make at home. This key lime recipe celebrates the delicious tangy freshness of the traditional pie while keeping the carb count low.

BONAPPETEACH.COM “School” Supplies: – Small Pan – Food Processor – Mixing Bowl – Measuring Cups/ Spoons – Whisk or Hand Mixer – Tart Pan or 9×9 Square Pan – Juicer (definitely makes like 100 times easier)

BONAPPETEACH.COM Make the gluten free tart crust in your food processor or use a pastry cutter instead.

BONAPPETEACH.COM Add to a greased tart pan or pie plate. Press down and spready evenly.

BONAPPETEACH.COM Par-bake the crust and add then make your key lime filling.

BONAPPETEACH.COM Key limes are smaller and have a slightly different flavor. Use regular limes if you can't find them in stores.

BONAPPETEACH.COM Bake until the filling is set and then let it cool completely. Garnish with lime slices and mint for color!

BONAPPETEACH.COM Get full recipe details via the link below and cooking tips to help you make this tart!

BONAPPETEACH.COM Get more expertly made low carb and gluten free recipes at- You can also follow me on Instagram @bonappeteach !