Easy Brussel Sprout Fish Taco Slaw Recipe
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Doctor up your fish taco night with the perfect spicy slaw recipe. Swap out classic cabbage for some shaved brussels instead for the perfect side dish, coleslaw or salad recipe.
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Cooking Tools Needed: – 1 Large Bowl – 1 Small Bowl – Knife and Cutting Board (or Food Processor) – Whisk – Tongs
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Start by shredding your raw brussel sprouts and setting them aside.
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Cut up the red pepper, purple cabbage, jalapeno, carrots, green onion, and cilantro.
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Mix up your olive oil and Dijon based dressing for the slaw.
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Mix everything together and season with salt and pepper.
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Add this to your favorite fish recipes as a side.
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Or add directly to tacos and dig in and enjoy!
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Grab the full recipe and more via the link below!